Monday, January 12, 2009

Mini Chicken Sausage Meatballs with Gnocchi and Tomato Sauce


"Mini Chicken Sausage Meatballs with Gnocchi and Tomato Sauce"
Recipe by Rachael Ray

This unique meal gets a 4 out of 5 for overall good taste and and originality. If you like spaghetti and meatballs, try this out, you wont be disappointed. We made the meatballs a little bigger than the recipe says, but they still turned out great. The sun dried tomatoes, basil, and fennel and grill seasoning really gave them a great flavor. The homemade sauce was also excellent, just make sure the onion and garlic is cut up enough. We also added a bit more crushed red pepper to spice up the sauce. If you've never tried gnocchi before, give it a chance, it's a bit weird at first, but the combination of gnocchi, meatballs, and sauce is great. I would suggest this meal if you're in the mood for Italian food, but sick of boring pasta dishes. Also, we didn't make the pepper salad that's on the recipe, instead we made a caesar salad and some garlic bread. Oh yeah, we also bought an M&M ice cream cake which was the perfect ending to this meal.




No comments:

Post a Comment